Our chef Tokunbo has put together a lovely menu tomorrrow for Valentine's Day. Whether it's your partner, a date, or just friends.. this menu will delight lovers and foodies alike! All welcome, there are still some tables left at time of writing...
You can reserve a table by emailing firstname.lastname@example.org or call us on 020 8888 5317
The restaurant is open from 6pm-9pm. The bar stays open until 11pm.
Here is the menu in full with descriptions of each dish:
Seafood Peppersoup - King Prawns, scallops and cod cooked in a spicy broth (gf)
Yaji Roots Soup - Spiced roasted sweet potato soup (ve) (gf)
Nigerian 'Party Jollof Rice' served with Ayamase - chuck beef triple-cooked in our signature green pepper sauce (gf)
Ewa & Dodo - A bean pottage of black-eyed peas and plantain slow-cooked in sustainable palm oil (ve)
Palm Wine Brownies (served with vanilla ice cream)
2 Courses £20
3 Courses £25
Bottle of Prosecco £25
Cocktails £7.50 (see bar menu)